uizhou Cuisine This dish exemplifies Guizhou’s love for sour and spicy flavors. The sourness comes from fermented ingredients like tomato and chili peppers, while a variety of spices adds complexity and depth. Ingredients: Instructions: This hot pot dish showcases Guizhou’s unique “zao la jiao” (fermented chili sauce), which has a funky, sour-spicy flavor that’s essential…